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Cranberry Banana Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 41 reviews
  • Author: Hailey
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and healthy Cranberry Smoothie combining the tartness of fresh cranberries and cranberry juice with sweet banana, strawberries, and a hint of warming spices like cinnamon and ginger. Perfect for a winter breakfast or snack to boost your immune system.


Ingredients

Scale

Fruits

  • 1 banana
  • 20 fresh cranberries
  • 6 strawberries

Liquids and Spices

  • 400 ml cranberry juice
  • 0.5 tsp ground cinnamon
  • 0.5 tsp ground fresh ginger


Instructions

  1. Prepare Ingredients: Gather all the ingredients including banana, fresh cranberries, strawberries, cranberry juice, ground cinnamon, and ground ginger.
  2. Combine Ingredients: Put the banana, fresh cranberries, strawberries, cranberry juice, cinnamon, and ginger into a blender container.
  3. Blend Smooth: Blend all ingredients until the mixture is smooth and creamy, ensuring all fruit is fully pureed.
  4. Serve: Pour the smoothie into glasses and enjoy immediately for the best fresh flavor and texture.

Notes

  • This smoothie highlights the tartness of cranberries balanced by the sweetness of banana and strawberries.
  • You can substitute frozen cranberries and strawberries if fresh are not available, but you might need to adjust the juice quantity.
  • Add a handful of ice cubes if you prefer a colder, more refreshing smoothie.
  • For additional protein, consider adding a scoop of vanilla protein powder or a spoonful of Greek yogurt.
  • Adjust cinnamon and ginger according to taste to control the spice level.

Nutrition

  • Serving Size: 1 portion
  • Calories: 169 kcal
  • Sugar: 35 g
  • Sodium: 6 mg
  • Fat: 1 g
  • Saturated Fat: 0.1 g
  • Unsaturated Fat: 0.4 g
  • Trans Fat: 0 g
  • Carbohydrates: 44 g
  • Fiber: 3 g
  • Protein: 2 g
  • Cholesterol: 0 mg