Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cranberry Ginger Mocktail Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 3 reviews
  • Author: Hailey
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Total Time: 3 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegan

Description

A refreshing and festive cranberry mocktail made with just three main ingredients—cranberry juice, ginger beer, and orange juice. This easy-to-make drink can be enjoyed with or without a splash of non-alcoholic rum and is perfect for Christmas or any special occasion.


Ingredients

Scale

Main Ingredients

  • 3 oz cranberry juice
  • 4 oz ginger beer (substitute with ginger kombucha for a nourishing twist)
  • 1 oz orange juice

Optional Ingredients

  • 1 oz non-alcoholic rum or spirit of choice
  • Cranberries, orange slices, rosemary, thyme for garnish


Instructions

  1. Prepare the Glass: Fill your glass or mug with ice to chill the drink properly.
  2. Add Juices and Ginger Beer: Pour in the cranberry juice, orange juice, and ginger beer carefully over the ice.
  3. Mix the Drink: Stir gently to combine all ingredients without losing the fizziness of the ginger beer.
  4. Taste and Adjust: Taste your mocktail and adjust the balance by adding more cranberry juice or ginger beer to suit your preference.
  5. Add Optional Spirit and Garnish: If desired, add 1 oz of non-alcoholic rum or your preferred spirit. Garnish with cranberries, orange slices, and fresh herbs like rosemary or thyme for color and aroma.

Notes

  • This mocktail is perfect for festive occasions like Christmas due to its vibrant color and refreshing taste.
  • Ginger kombucha can be used as a healthier alternative to ginger beer for added probiotics.
  • The non-alcoholic rum is optional and the drink tastes great without it.
  • Adjust the sweetness and tartness by varying cranberry juice and ginger beer quantities to personal taste.
  • Fresh herbs like mint can also be used as garnish for an added fresh aroma.

Nutrition

  • Serving Size: 1 cup
  • Calories: 58 kcal
  • Sugar: 15 g
  • Sodium: 3 mg
  • Fat: 1 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 1 g
  • Protein: 1 g
  • Cholesterol: 0 mg