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Healthy Berry Smoothie Bowl Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 22 reviews
  • Author: Hailey
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 smoothie bowl
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A quick and nutrient-rich smoothie bowl featuring frozen berries, banana, protein powder, and a variety of superfood toppings. Perfect for a healthy, plant-based breakfast or snack in just 5 minutes.


Ingredients

Scale

Base Ingredients

  • 1 heaping cup organic frozen mixed berries
  • 1 small ripe banana (sliced and frozen)
  • 2-3 Tbsp light coconut or almond milk
  • 1 scoop plain or vanilla protein powder of choice

Toppings

  • 1 Tbsp shredded unsweetened coconut (desiccated)
  • 1 Tbsp chia seeds
  • 1 Tbsp hemp seeds
  • Granola (to taste)
  • Fresh fruit (to taste)


Instructions

  1. Blend Frozen Fruit: Add the frozen mixed berries and frozen banana slices to a blender and blend on low speed until small bits remain, creating a coarse texture.
  2. Add Liquids and Protein: Pour in 2-3 tablespoons of light coconut or almond milk along with one scoop of protein powder. Blend again on low speed, scraping down the sides as needed, until the mixture reaches a creamy, soft serve consistency.
  3. Serve and Top: Spoon the smoothie mixture into 1 or 2 bowls depending on serving size. Top with shredded coconut, chia seeds, hemp seeds, granola, and fresh fruit as desired.
  4. Storage: Best enjoyed fresh. Leftovers can be stored in the freezer for up to 2 weeks. Thaw before eating.

Notes

  • This smoothie bowl is quick and easy, taking just 5 minutes to prepare.
  • Use frozen fruit for the best texture resembling soft serve ice cream.
  • Protein powder is optional but adds extra nutrition.
  • Customize toppings with your favorite nuts, seeds, granola, or fresh fruit.
  • Leftovers freeze well; thaw before consuming to maintain texture.

Nutrition

  • Serving Size: 1 smoothie bowl
  • Calories: 214 kcal
  • Sugar: 25.9 g
  • Sodium: 9 mg
  • Fat: 2.5 g
  • Saturated Fat: 1.6 g
  • Unsaturated Fat: 0.9 g
  • Trans Fat: 0 g
  • Carbohydrates: 47.5 g
  • Fiber: 8.8 g
  • Protein: 2.8 g
  • Cholesterol: 0 mg